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Chicken Biltong

With the low carbohydrate style that has struck the country beef jerky is again very popular. Among the primary reasons that beef jerky is healthy is the reality that to make the jerky last for so long the fat needs to be cool or the beef will go bad unless a great deal of salt and preservatives are added.

Thinking about that there is a lot more of the beef than the fat in jerky it makes it extremely high in protein and without a great deal of carbs. This is great news to the legions of people that follow the Atkin's diet plan. Lots of individuals that are conscious about their health prefer marinading and then smoking their own meat since it manages them the understanding of exactly what they are taking in.

Numerous people that backpack carry beef jerky just for these reasons. It is typically put in vacuum maintained product packaging to pack in the freshness so no matter how long you bring the beef jerky for it remains fresh.

Even though its origins are thought to be from South America during the 1800's, Americans love their beef jerky. The Quechua tribe of Indians made an item comparable to beef jerky which they called ch'arki which is where the name jerky came from.

American cowboys and the early leaders took to it as beef jerky became a steady of their diets on the border. The genuine beef jerky came along when the meat was first flavored.

With more people being wary of what they are consuming and at the same time looking for low cost healthy foods, beef jerky is seeing something of a rebirth. It's a great treat for grownups and kids alike and everyone needs to confess that eating a stick of beef jerky is far better for you and much better tasting than a high fat reward.

Considering that there is much more of the beef than the fat in jerky it makes it very high in protein and without a lot of carbohydrates. The Quechua people of Indians made an item comparable to beef jerky which they called ch'arki which is where the name jerky came from. American cowboys and the early pioneers took to it as beef jerky became a stable of their diet plans on the border. The real beef jerky came along when the meat was very first seasoned.